Live An Age-Defying, Disease-Free Life… And Still Enjoy the Foods You Love?
If you are going to eat…. you might as well do it right. I did buy this unique and valuable book and am enjoying decadent sweet and healthy recipes while learning about food science.
Kelley Herring is the Founder & CEO of Healing Gourmet, and wrote the book on organic, sustainable recipes.
If you keep an eye on your health, but still love to indulge in decadent desserts, you’ll be glad to know that… You can have your cake and be well too!